Suggestions welcome!
I'm thinking of just bathing it in dry cider and onions, but I'd like to do something a little different for a change. Advice is welcome for the sake of fun!
I'm thinking of just bathing it in dry cider and onions, but I'd like to do something a little different for a change. Advice is welcome for the sake of fun!
I have a pork joint (Crackling/Leg) and don't know what to do with it!
